Tag: Technology

  • Pinball Wizard

    Pinball Wizard

    My weekend of pure Americana continued, when we stumbled upon the annual Pinball Expo at the Marin County Civic Center. There was obviously no choice – we had to go.

    Bringing together machines from over fifty years, a one-time charge at the door allowed us to play on machines dating as far back as the 1950s, right up to the present day. It’s astonishing just how little the concept of the machines has changed; a pair (or perhaps a couple more) of flippers, a bunch of balls launched at unlikely, noisy obstacles. More than a few times, I got sucked into a cabinet, attempting to better my score, and I must say that some of the old machines were still a hoot to play. I guess this was the birth of the video game?

    A hall full of machines … it felt like stepping into one of those documentaries along the lines of Air Guitar Nation, or King of Kong. And yes, the people (i.e.: men) were just as fascinating.

     

    Machines followed a huge range of themes, from the frankly racist …
    … to the simply racy.
    A delight of the electric age.
    Reflecting the culture of their day
    Drawing the punters in
    At the back of the hall, and on loan from the local pinball museum (yes, that exists), was a fully-transparent machine. It was fascinating to see all the gears and electro-mechanical parts whizzing away – it’s amazing that they could extract logic from this collection of wires.
    I think I need one of these in my house
    Don’t tell my Dad about pinball machines – he would take over the house!

     

     

  • Road Cycling Taiwan

    Road Cycling Taiwan

    I have been pretty quiet on here recently, but I have some good excuses; a new road bike, an iPad 2 and a PS3 has meant virtually no time writing or sorting photos. Hopefully, things will return to some semblance of balance (though probably not).

    First and foremost, is a heart-breakingly beautiful new road bike that is so far beyond my abilities to exploit it is silly. It’s a Cervélo Soloist carbon frame finished in a custom Cantabrian hue, littered with filthy bits of SRAM Red and Zipp wheels so gloriously spendy I feel guilty just thinking about them. It neatly eliminates both performance excuses and likely upgrade paths for the coming years, and I absolutely love it.

    A carbon virgin, I was expecting an unforgiving, jarring ride, but instead it provides a pleasantly beech cricket bat snap and crack, and while not exactly sofa-like in ride cosseting waftiness, I do not come back from rides pummelled and abused. I am, though, still getting used to the strange plasticky sounds that emanate when you miss a gear or hit something in the road: imagine watching a toddler abuse some cheap electronic product and you get the picture; you know it isn’t going to break but you can’t help but grimace.

    What it does do, however, is bloody shift. I ride a pretty swift fixed-gear bike here in Taipei, and riding the same roads at full tilt on this is like night and day; rise up out of the saddle and you demolish traffic light count-downs with a satisfying ‘whooosh!’ as the air molecules try their best to react to a set of Zipps on spin cycle. The higher gearing than a mountain bike leaves you fewer places to retreat to when you are sweating and puffing on a climb, but the stiffness and Fedex efficiency when you start dancing in the saddle is extremely entertaining.

    Plans are afoot for several summer trips, but for now, let me show you some photos of the wee beastie, and some Garmin data from a couple of our rides; my next toy for sure.

    First ride out to the fruit stand on route 106 (photo taken with my iPhone and filtered to death in Instagram)
    Pausing for a rest and grabbing some vitamins.
    I notice I am hardly taking any photos on these rides; trying my best to keep up, combined with few opportunities for rest stops.
    At the top of the Pinglin climb and looking a little harassed! The bike is pretty though, eh!
    Domestique
    Tony, in one of his regular attempts to violate me. I guess it is the lycra.
    A bromance flourishes! Abe and I made it out to Shihding today, but will leave the climb for next time!

    Cycling computer has come on a long way in the last ten years. Garmin is leading the charge to map, geo-tag and socialise riding, and their services look like just the ticket to explore some of the more obscure routes around Taipei. The first one is the ride up to the Pinglin budda (where I look like I am going to fall over above). The second one is our ride to the coast – before lunch!

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    [custom_field field=”map_1″ this_post=”1″ limit=”1″ between=”, ” /]

  • DIY Sous Vide

    DIY Sous Vide

    Our friend Dave, who is an engineer at Microsoft in Seattle, paid us a visit last week. Reports had been circulating that he had assembled his own Sous Vide; a device that enables highly-accurate temperature control for cooking, in the manner of Heston Blumenthal.

    By first vacuuming the food into sealed bags, then immersing it a water bath, it is possible to cook meats and other food stuffs in a way that prevents over-cooking, and because you can cook over more sustained periods of time, it can extract better results from cheaper cuts of meat.

    Buying ready-made, commercial Sous-Vides is still very expensive, so Dave lead the way in bringing a temperature controller and the major components over from the USA. All that was left was to fashion an enclosure, and assemble it all together. After heading to the tool district, we found a cornucopia of electronics component shops, and had immense fun selecting the most clicky, over-the-top switches and widgets for the control box.

    Results? Melt-in-mouth good, but without disintegrating. I wonder, in fact, if some of the more famous steak houses cook their steaks in this way; we had a relatively good value cut, but it would be interesting to see the results with even better meat.

    Next project are eggs; apparently it’s possible to cook poached eggs in the shell that, once opened, are more like custard.

    The control box.
    Bringing the water up to temperature.
    Dropping the vacuum-packed meat into the water.
    Bubbling away …
    Plonk
    Cutting open the packs of meat, and suddenly filling the kitchen with rather a nice smell!
    You still need to finish it off in a pan to attain the colour, and to add a touch of caramelised burnt flavour to the meat. The Lodge cast-iron pan that I idiotically hand-carried back from the USA (6kg!) does the job perfectly; better than non-stick.
    Served with pureed cauliflower and jus of bell pepper. Yum!
  • Designing a Notebook

    The penny dropped when my own Father announced that his company was ordering them for their employees; the heat was really on!

    Rewind; the Vostro brand, specifically established to provide Small Business owners with IT solutions. Until this point, the products were good value and worthy, but the brand had a pretty low profile. We needed a hit.

    The insight; a large segment of the small-business market are highly customer-facing, and they need products that shout ‘confidence’. We needed a thin, light, ‘cool’ notebook that could survive life on the road, had the power to punch through work, and that would make no excuses in the business-class lounge.

    Process

    Designing a notebook computer is about more than a nice sketch. The two most important things that the Dell design team needs to drive are the architecture, and the specification of the product. Drive poorly, and you end up with a product that is optimised for the factory instead of the user, and crammed full with every possible feature, port and widget. With notebooks especially, it’s what you choose to leave out that makes the product.

    Working with layout teams at our key suppliers and employing new ‘Hyperbaric’ cooling technologies from Intel, we followed precedents set by the Dell Adamo notebook by kicking out the area behind the hinge; the reality is that business owners need traditional network and VGA cables. We also knew that if we could get all the ports away from the sides, we would be left with a blade-like profile, really allowing the thinning effort to shine. However, we also wanted an ‘honest’ front section, eschewing chamfering and other cheats to make things appear thinner than they really are; the ‘dipped’ front portion also houses the antennas and provides a degree of drop protection.

    Breaking traditions of delivering ‘black boxes’ we wrapped the device in a jacket of anodised aluminium. The procurement team really delivered the bacon here; no one expected we could get a completely aluminium chassis in this price bracket.

    Opening it up, we wanted a clean, uncluttered environment for getting work done. Getting brutally simple, we hid the hinges away from view; this took engagement with secondary and tertiary suppliers in the USA and China, shaving 0.05mm at time from the zinc alloy and designing one of the smallest hinge profiles ever seen in a notebook. This eventually became an iconic design feature of the product.

    But it’s also about getting work done, right? Perceived quality of keyboards is closely related to the stiffness of the chassis. Magnesium is the hero here; it provides by far the best stiffness-to-weight ratio, and allowed us to go even further with the thinning. The aforementioned ‘hidden hinges’ help keep it sober and professional.

    Camping out at the supplier in Taiwan, and with frequent trips to China to work with suppliers, we finally delivered a product that landed Vostro on the map, scooping multiple awards and praise from the press.

    But nothing quite beats seeing my Dad using one.

    Media

    Awards

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  • HiRecruit 2010

    HiRecruit 2010

    The Taiwanese government’s HiRecruit campaign aims to attract professional talent to the island.  This year, they asked me to talk about what brought me here, and why other people should do the same thing.  Check out the video below:

    Obviously what I really cared about was that I looked good on the bike … 🙂

  • Skype Group Video

    Skype Group Video

    Well it only took SIX YEARS.  Skype has finally added group video calling to its (all-be-it Beta) services, and we just gave it a test drive for the first time.  It took a few seconds to get going, but once in … it was a resounding success.  Apparently they will be adding it to their ‘Premium’ service offering from next year, though I am not sure how much money that will mean for us poor customers.  No matter; hilarious fun.  Here’s a link if you want to upgrade.

    Benjamin enjoying the internet from a different angle.

  • You’ll Find Innovative Technology in Taiwan!

    Things get exciting at about 1:35 in …

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